HomeLocationsContact Us

Communicating Effectively with Non-Native English Speakers

September 21st, 2009

Print This Post Print This Post

If you can read this sentence with ease, then you might be one of many who take communicating in English for granted. Not only is English the second most spoken language in the world, impressively, it is the most widely used language on the internet and the most widely used platform for business and education practically worldwide. What often leads to disastrous outcomes when conducting business is the assumption made by many native speakers of English that non-native English speakers will understand them clearly and effortlessly when they speak and write.

So, I ask you: How can one communicate more effectively with non-native English speakers?  Here are a few strategies that may help:
communicating

  1. Be sensitive and respectful to individuals who have invested the time to learn English. Learning a new language is a large undertaking. They have sacrificed many years to learn English. To help you with this, try learning and using several phrases of another language. It’s quite humbling.
  2. Be aware of the factors that can enhance miscommunication. For example: Is the miscommunication a language misunderstanding? Is it based on differences in gender, age, national culture, or corporate culture? Is the miscommunication linked to technology malfunctions? Is it caused by more implicit variables, such as non-verbal components, context of message, or relationships based on hierarchy? By understanding the nature of the quandary, you can find more efficient solutions.
  3. Pause. Native English speakers will often ask a question and not allow enough time for the listener to process the words, think about an answer, find the appropriate wording (based on their relationship to the speaker), and then execute a grammatically correct sentence. If it is information you are seeking, then pausing can work wonders!
  4. When conducting meetings and conference calls, provide an outline or overview ahead of time. Give clear and simple statements of what is to be expected and define the length of discussion points.
  5. Avoid slang, professional jargon, and acronyms at all costs. A statement like this can be confusing to non-native English speakers: Please send the RFP by COB on hump day. Are we all on board?Rephrasing can be advantageous: Please send the Request for Proposal by 5 pm on Wednesday. Is that agreeable?
  6. Communicate with story. Often times bullet points and lists of information lack the ability to show the elusive. Example vignettes from your experiences or someone else’s (including personal stories, folktales, and historical tales) can provide clarity, and at the same time, keep respect and honor for all members by not pointing out the flaws in others.
  7. Have listeners rephrase what they think they heard you say. This is much better than asking, Do you all understand? and eventually receiving unsatisfactory outcomes.
  8. Speak clearly and enunciate properly. Pausing before and after significant words can help improve communication, too.

If the points above seem superfluous or unessential, then spend some time trying to make sense of the following:

Hvis du har noen spørsmål om dette emnet eller andre relaterte emner, ta kontakt med Cultural Awareness International. (Tip: You might want to use a Norwegian dictionary.)

communicating

In conclusion, the energy and time it takes to understand just one sentence may bring about feelings of frustration and confusion. However, by obtaining this point of view you will unearth the empathy needed to communicate effectively with all of your colleagues and clients worldwide.

Other helpful tips that will also enhance communication:

  • Trust begins with openness and authenticity. Presenting an image of yourself with flaws and weaknesses can often times be beneficial to you.
  • View the world from someone else’s eyes by shifting your paradigm. This can give you an advantageous viewpoint on a particular situation or problem.
  • Don’t see the world by whats right or wrong. See whats beneficial or ineffectual. Go from there.
  • See the good that every individual or situation brings to your world. It is often in this place that we find satisfaction with ourselves, with others, and the communication between.

Written by Gene Edgerton. Edited by Rebecca Garza and Kayla Kluempke

The Adaptation of Culture

September 21st, 2009

Print This Post Print This Post

Borrowing ideas from other nations and adapting them to fit your own culture has been the norm since the history of humadaptationan civilizations. The Greeks took papyrus and scrolls from the Egyptians, made libraries, and educated the world. The Italians learned how to make noodles from the Chinese and established a world renowned cuisine. Recently, US Americans have popularized the more practical Mexican taco snack into a common, Tex-Mex American meal. And the list goes on and on. There are many things that define one’s culture and often borrowed ideas become more significant cultural symbols within a new, evolving culture. The United States of America is a perfect example of this with its hodgepodge culture of various ideas, objects, foods, and customs borrowed from the millions of immigrants who migrated to make a new home for themselves.adaptationIt is a nation not only of materialistic wealth but of educational, intellectual, cultural, and religious abundance obtained from an assortment of ideas and practices. From a US American perspective, anything new creates curiosity and the need to see if it fits in. If incorporated into society, US Americans do not just want one of its kind; they are brilliant in creating various models to satisfy the interests of its vastly heterogeneous society. The new and improved is infiltrated quickly and integrated into mainstream society.  A recent example of this is the TV show, American Idol, a booming industry that is viewed in many US homes. However, it is not an American idea.  It was originally launched in the UK. The traditional Korean-Japanese drink, green tea, is emerging as a popular American drink. The catch is that US Americans dont just want it hot or lukewarm but often order it as iced green tea or frozen green tea. Henna, believed to have origins in India, holds very practical, aesthetic, and often times religious value to cultures of the Middle East and southern Asia. With its growing popularity in the United States, young girls dash out to malls to get henna tattoos for no reason at all… well, except for the reason that its trendy to have a fake tattoo.

Some may criticize the modern revolution of a cultural item, stating that it is disrespectful to the items traditional essence, and hence, loses its historical and cultural significance.

adaptationBut then again, US Americans are not the only ones guilty of this. All cultures adapt items to fit into their cultural  schema.  In comparison to the Americans take on green tea, Koreans put corn on pizza, Japanese eat shrimp burgers with buns made from rice, and Indians make some of their hamburgers out of mutton. A new trend in Asia is for girls to wear the Punjab tops with Euro-American jeans instead of with the Punjab bottoms. “New fashion,” they call it. And many countries now have their versions of American Idol. The list is long.

So, where do we draw the line? From the dawning of civilization, a vast amount of societies have shared, stolen, and incorporated new ideas from all over the world into their constantly changing culture. At the same time, groups of people love to do things their own way with the premise that, ours is a culture of our own ideas, grand ideas, correct ideas. No one else can do it better.

Maybe as the world continues to become more global, the beauty is in the discovery that everyone has something appetizing to bring to the smorgasbord of life.

Just dont expect everyone to eat it in the same way.

–Gene Edgerton and Emily Mahoney. Edited by Veronica Leal

France

September 21st, 2009

Print This Post Print This Post

“C’est la vie” in France

Living and traveling in a country offer two completely different experiences. No doubt that’s why the French, who live in one of the most popular vacation destinations in the world, are more likely to thoroughly explore their own country before setting foot into another. This doesn’t mean that the French don’t appreciate other cultures. On the contrary, they love to learn about any culture, its food, climate, people, politics. But beautiful and romantic France has a lot to offer, and according to many who live there, why leave its borders when on holiday? For the most part, living in France is an extension of vacationing there: you have the pleasure of looking at the historical buildings, navigating the gray cobblestone streets, eating in nice restaurants, smelling fresh baked bread. The main difference lies within the workplace.

Photo by John Schindler

Photo by John Schindler

The French businessman is educated and typically the chief breadwinner. This sometimes calls for long hours and requires great dedication. However, balance between life and work is important to the French with a strong priority placed on the home and family. For example, French families take advantage of long weekends for a vacation get-away. Families share a meal together every evening. Husbands and wives often shop for groceries together on Saturdays.

L’art de vivre -the art of living- means to take part in the beauty of what life has to offer. It is precisely this extraordinary appreciation for the art of living that most of us find enviable about the French.

Gourmet foods, fine wines, splendid regions, breathtaking sights, beautiful people. France is an expert at fine living, and it can be a marvelous experience for anyone willing to understand and adapt to the culture. For instance, learning the language opens up opportunities to be a part of the people. Becoming a regular customer at the local boulangerie (bakery) or wine store makes you part of that community.

Of course, everything is not always bright. The weather can be gloomy and damp during the winter. The people often keep to themselves, although usually acknowledge you with a hello or good-bye. The notion of customer service sometimes seems nonexistent. Strikes are common and seem to paralyze the country. The latter calls for long lines at the grocery stores. In a panic, the French always stock up on kilos- and that means many, many kilos-of butter, flour, and sugar. They can’t bear the thought of living without these staples for the duration of a strike.

Like anywhere else, France has its good aspects, balanced by less desirable ones. To tell someone that life there is perfect would be untruthful. For anyone in search of beauty, elegance, and l’art de vivre, France is hard to beat.

–Lorraine Gachelin

FRANCE: Suggested Reading

On Rue Tatin: A Culinary Account of Life in Small Town Europe

More than a few books have been written about the fine wines, the cuisine, travel,and history of France. Indeed, people from all over the world have chosen to live in France, and books recounting their experiences are not hard to come by.

A wonderful new book by Susan Hermann Loomis, On Rue Tatin: Living and Cooking in a French Town, focuses on the authors personal reminiscences as a newcomer to France some 20 years ago and her life since as a resident. Loomis’s positive attitude and willingness to make the most of what France has to offer makes her an inspirational example of how to best undertake a move to a new country.

Rue Tatin is unusual in its format in that every chapter ends with recipes that serve to accentuate the authors experiences with people she met along the way. Moreover, Loomis admits that she thinks about food all the time. With eating virtually a national sport in France, Rue Tatin provides you a rare opportunity to explore a very real part of the French culture.

Loomis succeeds in offering the reader far more than a culinary memoir. Her extraordinary talent at being a good neighbor in her adopted country gives us insight into the heartfelt generosity of the French people. After eight years in Louviers, Loomis and her family have woven themselves neatly into the way of life in a French provincial town. She makes you want to do the same!

–Lorraine Gachelin

Italy

September 21st, 2009

Print This Post Print This Post

L’Italiano…Una Bella Lingua!

“Bravo”, “ciao”, “arrivederci” you don’t have to be in Italy to understand what someone is saying to you. These are all words most of us not only understand but possibly even use in conversation. But how about vedemu ciu tardi (see you later) or bela tusa (pretty girl)? If you don’t understand, you’re not alone. In fact, most Italians would have no idea what these phrases mean since they are in Genovese, Piemontese and Milanese dialects.

A dialect, according to Webster’s, is a regional variety of a language distinguished by pronunciation, grammar, or vocabulary, esp. a variety of speech differing from the standard literary language or speech pattern of the culture in which it exists. Throughout the years, dozens of dialects have developed on the Italian peninsula because of the historical and political forces that contributed to the country’s long-term fragmentation. Today, you still hear dialects spoken throughout Italy especially in certain regions such as Sicily, Sardenia and in the Aosta Valley. Modern Italian, however, predominates throughout the country.

After the fall of the Roman Empire, fifteen centuries passed before Italy became politically unified. Latin was the lingua franca during the years of Roman occupation. Local forms of spoken Latin (also know as Vulgar Latin) arose and from this oral tradition were born the regional dialects of the Italian peninsula. Since what we know today as Italy was ruled for so long by various potentates and princes, no specific national language was established and local dialects flourished.

The dialects, like any language, were influenced by the historic and geographic characteristics of their particular regions. For instance, in Genovese the word for “umbrella” is “paraegua” which is similar to the French word “parapluie.”  This is not surprising because Genova was indeed part of a kingdom that included parts of South-Eastern France.italy

Today, dialects are no longer the preferred or most common means of communication in Italy. The modern Italian language has come to dominate and three notable events have contributed to this evolution. The first was the publication of Dante’s “Divine Comedy”. The second was the political unification of Italy. The third was the explosion of media in the latter half of the 20th Century.

When Dante set out to write the “Divine Comedy,” he decided that he would use his native Florentine tongue as opposed to Latin, which was the language of the educated. Dante’s choice was revolutionary; he wanted his text to be accessible to a mass audience and he preferred the actual texture of Florentine to that of Latin. By and large, the language in his masterpiece is the blueprint of modern Italian.

The second important event in the development of the Italian language did not occur for several hundred years. This would confirm the belief that one cannot rush a good thing. For centuries, Italy was divided into several distinct states ruled by diverse political entities. In the 1800s, Italy underwent its political and geographic unification under the leadership of Giuseppe Garibaldi and Count Camillo Benso di Cavour; during this period, the notion of an Italian national identity took root and along with it, the desire to establish a single national language.

The third pivotal factor that lead to the capitulation of dialects in favor of the diffusion of a national language was the rapid advancement of various forms of media beginning in the 1950s with national television networks. This trend continues today with the spread of the internet and the publication of a large number of regional daily newspapers in Italian. The use of dialect has become relegated to the pre-baby-boom generations. Before the media explosion, Italians were being taught Italian at school, but they still heard, used and often spoke their local dialects at home. However, young Italians were increasingly exposed to only the Italian of the media and, as the older members of their families died, the younger generations had nobody with whom to speak their dialects.

Further, as the media diffused the use of  “proper” Italian, speaking your local dialect became less socially acceptable, and young people shied away from speaking in a way that was considered less educated and less mainstream. This attitude is, however, slowly changing in some areas as young people begin to appreciate the cultural heritage and linguistic richness of their regional dialects.

Keep this in mind during your next visit to Italy when somebody in Naples might refer to you as guaglione, meaning young man, or scignu (sir) in Genova. You might not know how to answer, but you will be able to appreciate the fact that you have experienced a momentof authentic Italian culture.

–Paola Buckley

 

ITALY: Suggested Reading

“Sprezzatura: 50 Ways Italian Genius Shaped the World” by Peter d’Epiro and Mary Desmond Pinkowish

italyThe art of effortless mastery, or Sprezzatura, is a term used by authors Peter D’Epiro and Mary Desmond Pinkowish to describe some of the many ways Italians have contributed to modern society. Their book consists of 50 self-contained chapters, each filled with surprising information and anecdotes pertaining to different ways Italians have influenced western civilization. The first chapter explains the introduction of the Roman calendar. Subsequent chapters describe the creation of the earliest medical school, the birth of opera, and the development of a new era in childhood education. You will enjoy reading about notable Italians such as St. Thomas Aquinas, Leonardo da Vinci, Catherine de Medici, Roberto Rossellini, and Ferrari. The final chapter is dedicated to Italy’s well known fashion industry.

Sprezzatura: 50 Ways Italian Genius Shaped the World is a wonderful insight into the Italian culture. It could be valuable reading for anyone moving to Italy or studying its history.

–Lorraine Gachelin

Norway

September 21st, 2009

Print This Post Print This Post

Norway: Land of the Midnight Sun

Norway is a small country of 4.5 million people in northern Europe. This stunning country has a lot to offer: Vikings, Leif Eirikson who first discovered America, the Nobel Peace Prize, Henrik Ibsen, and Edvard Munch among others. Nevertheless, what makes Norway so extraordinary is its beautiful and unique nature, which has shaped Norwegian life throughout the centuries.norway

Norway is one of the few countries in the world with four very distinct seasons. Exciting activities such as skiing, rafting, walking in the mountains, climbing, and fishing, are possible all year round. Western Norway has magnificent mountains, fjords and waterfalls. It is the place to go for complete freedom and relaxation. You may even go skiing in shorts or a bikini during the summer months. If you travel south, you will find the “Norwegian Riviera.”  The cities along this coast are called idyllic pearls as the houses are white with flowering gardens and sand beaches.

Another aspect of Norwegian nature is the midnight sun and the Nordic light in the northern region of the country. Throughout the summer the sun never sets, creating an extraordinary sight. During the winter, darkness prevails 24 hours a day, highlighted by the Nordic light shining across the heavens.

Although nature plays an important role in Norway’s identity, the country’s history is of great value to its people. Oslo, the capital of the nation, houses the most important museums of the country, such as the Viking museum, the Kon-Tiki museum, and the Munch museum. Visiting a “stave” church, built in the Middle Ages, offers a unique experience. These wooden churches are typically small and simple, however have beautifully carved interiors. Of the 750 churches originally built, only 30 remain.

Central Norway boasts the Nidaros Cathedra, also built in the Middle Ages. Hundreds of years ago, this beautiful cathedral was a pilgrimage site. Norway’s kings and queens have been crowned here for centuries.

Very proud of their modern-day society, Norwegian people are interested and proactive in their government and political issues. Norway is one of the first countries in the world to allow women to vote and elect a female prime minister. While a contemporary society, the culture has very strong and old traditions due to its long history. Children grow up listening to old folk tales that have been passed down from generation to generation.

Norwegians are understandingly proud of their beautiful country and heritage. With sound ethical values and respect for their environment, it is a wonderful place to experience life.

–Anita Larsen

 

NORWAY: Suggested Reading

norway“Living in Norway” by Elisabeth Holte is as much a pleasure for the eyes as for the mind. Flipping through the pages of this beautiful coffee table book will make you dream of the chance to experience life in Norway. The photographs are stunning and highlight the many contrasts of style and nature this country has to offer. Holte and photographer Salvi dos Santos chose to use Norway’s powerful nature theme by organizing this book according to the different seasons. Through their texts and photographs, they take you through the diverse landscapes and invite you into some of the country’s beautiful homes. The interior decor seen on the pages of the book reflects the character and history of the people of Norway.

“Living in Norway” is only available in hardback and is an investment in price. It is, however, of great value for anyone moving to this fascinating country. The visitor’s guide at the end of the book explains where to find the homes highlighted throughout the book and gives a list of restaurants, hotels, and other visitor information.

–Lorraine Gachelin

Portugal

September 17th, 2009

Print This Post Print This Post

Portugal: A European Treasure

Everyone has heard of Portugal, yet it is not the most popular of vacation getaways. I recently flew to Lisbon to visit some friends not knowing what to expect from this unfamiliar country. Who are the Portuguese, and what is their country about?

Portugal is a small country that neighbors the lower western part of Spain. It typically boasts mild temperatures during the winters, and warm, sunny weather in summer, allowing for ample beach weather along its coasts. Cool, damp temperatures on a hillside can be very deceiving, as it may be very warm and pleasant on the beach below.Portugal

I was impressed by the coastal city of Lisbon and the areas surrounding it. The pastel colored homes decorate the hillsides around the city. Pale yellow, blue, pink, and green walls contrast against vivid blue skies and lush green fauna. From the hillsides, the view of the sea looks like a monochrome painting in various shades of turquoise blue. Colorful ships dot the water and a group of windsurfers resemble colorful butterflies on the vibrant ocean water.

Our first stop was Cascais, a popular city near Lisbon. We drank a well-deserved coffee after our long indirect flight from the US. The espresso-style coffee, known as a “bica”, was delicious and a great start to the day. From there, a visit to the historical city of Sintra and a walk through narrow pedestrian cobblestone streets brought us to colorful shops displaying hand painted ceramics – tiles, plates, olive dishes, etc. Prices were reasonable enough to be tempting, so that the weight of the purchases became more of an issue than their cost. The Portuguese make a big effort to speak English, especially in tourist areas, but show their appreciation when you attempt to say a few words in their language.

A local pasteria gave us a haven for a quick bite. We ate our first “tosti” -the Portuguese version of a grilled cheese sandwich. The bread was delicious…wholesome, healthy, and full of flavor. Tostis quickly became a lunch favorite.

Over the course of the week, I sampled Portuguese specialty dishes and wines. Never disappointed in either, I quickly realized a pattern in the cooking preparations. Everything must be fresh-seafood, vegetables, fruit-everything. You will rarely find sauces on the fish or dressings on the salads, since these are viewed as an indication that the food is less than perfectly fresh. The exception to this is “Bacalau.” This salt cod is preserved for long periods of time and can be ordered at local restaurants and bought at grocery stores.

I found the people of Portugal to be very hospitable and friendly. Expatriates feel that although warm, the Portuguese are very private, making it rather difficult to make friends. The Portuguese culture is very family oriented, and once you are accepted, you are part of their “family” for life. As in many Latin cultures, greater priority is placed on relationships than on being disciplined. Time runs slower, and rules and regulations are not easily enforced.

PortugalWithin Portugal, the principle vacation spot is in the Algarve. This area is located in the southern part of the country, about 2½ hours from Lisbon. Porto, another popular destination farther north along the coast, is known for its Port wines. Different regions of the country offer their own wines and specialties. Inland, the landscape is very diverse – everything from rugged, dry terrain to lush green hills and countryside.

Portugal is a European gem. It has not yet been overrun by tourists, offers a rich culture and history, and is quaint and full of charm.You will leave this country with the desire to return again soon to learn and discover more.

–Lorraine Gachelin

 

PORTUGAL: Suggested ReadingPortugal

Finding a book to help best describe Portugal is a challenging task. Although travel books are available, they tend to be more factual than personal in their expression. An interesting alternative is to read a cookbook that concentrates on the country you wish to learn about.

Jean Anderson, author of  “The Food of Portugal” has traveled to Portugal more than 75 times over the past 30 years. She has fallen in love with the people, landscape, and food, and calls this beautiful country her second home. Anderson describes some of her experiences with the Portuguese people… how she was taken in and fed by a stranger when she was cold and lost, or the time she helped gather grapes for the Port wine harvest. Her enthusiasm for this remarkable country is contagious and makes you want to experience it for yourself.

A highlight of this book is as chapter devoted to The Language of Portuguese Food, Drink and Dining, which serves as a guide to food and ingredient descriptions. Full of delightful recipes, beautiful photographs, and cultural information, this book is a wonderful companion for anyone traveling or moving to Portugal.

–Lorraine Gachelin

 

The Music of Portugal

The most popular music is Fado. This can be referred to as the Portuguese blues. Many bars and cafes have fado singers, although some are more authentic than others. Older fado music is slowly dying out as more modern and younger singers are taking stage. Mixed feelings accompany this transition. Fado music, whether young or old, has a sadness to it that can leave you feeling very melancholy.

Colombia

September 17th, 2009

Print This Post Print This Post

“Being Colombian is an Act of Faith”–Jorge Luis Borges, writer.

From a very early age, we are taught in school that Colombia occupies the premium corner of the South American continent: coasts in both oceans, a breathtaking piece of the Andes, magnificent extensions of rainforest, deserts, valleys….name practically any topographical miracle: it exists.

As with all self evident truths, we grow accustomed to the landscape and think nothing of getting in a car in the city of Cali on a boiling hot Sunday with 90°F weather, to drive 20 minutes up the Farallones mountains and enjoy a cool, foggy afternoon, drinking hot chocolate, eating arepas and wearing a sweater to defeat the icy 40°F temperatures. This is the closest we get to sudden weather changes. Being in the Torrid Zone, we have no seasons in my country, Colombia. Weather news is not a big business. You will never see live reports of a thunderstorm being tracked incessantly on four television channels. Either it rains or it stays dry and depending on the altitude, it is either hot or cold. An occasional hailstorm will make the front page of newspapers if children are able to make a slim, 3-inch tall snowman.Photo courtesy of Corporation Nacional de Turismo

However, the relationship we have with the landscape clearly determines the different types of Colombians you will encounter. And if you are a seasoned Spanish speaker, you will notice that with each comes a very distinct accent. For example, the “rolos” or “cachacos” live in and close to the capital city of Bogota, located in the high altitude mesa of the Cordillera Central (central mountain, we have 3). Known to be very reserved, they think of themselves as cultured and sophisticated. Very aware of fashion trends, bogotanos relish lineage, family trees and heritage. Paisas, on the other hand, born and raised on the strenuous slopes of the mountains of Antioquia, are the model for entrepreneurial spirit, much like the gold diggers who founded California. No enterprise is too risky or difficult for a paisa who, according to popular legend, is able to sell a hole in the ground.

“Vallunos,” like myself, come from the valleys located between the mountains, usually close to river. Mother Nature has not been incredibly challenging to us. Crops and cattle multiply effortlessly, water is abundant and we enjoy relatively stable temperatures all year round. Easygoing, we are great hosts, expansive and lovers of simple pleasures.

The unchallenged national masters of fun are the “costenos” who live by the two seacoasts. With a heavy accent, fond of loose, colorful clothing to fight warm temperatures, they carry the “burden” of being the country’s party animals. Belly dancing and exotic, singer Shakira is a true representative of the costeno’s tropical nature.

Llaneros inhabit Colombia’s extensive plains. With a heart as big as the horizon, they are known for their uncanny abilitywith horses and classic outdoor lifestyle. Like Texans, they have created 1001 recipes to barbeque steaks, the most famous one being the “ternera a la llanera” (veal llanera style).

Just like Americans who try to explain their fondness for cultural diversity using the “melting pot” metaphor, Colombians are more than the sum of all these parts. We are also the sons and daughters of a very rich Indian tradition, as ancient and legendary as the Aztec and Maya cultures. We endured a very bloody Spanish conquest and fought it rebelliously. Founded in 1810, one could say that Colombia is a very young country. Its diversity and heritage are still struggling to settle and take shape. Recent attempts to redefine our nation and agree on the civic, peaceful life we all want to live, have bonded our people more than ever. We recently elected a new president by the most overwhelming majority that the country can remember. We pride ourselves in having the oldest and most stable democracy on the continent.

Unable to define it by traditional standards, no wonder then that Borges appealed to faith, to define what makes such richness, exuberance and diversity so unlike any other.

–Pilar Angel

 

COLOMBIA: Suggested Reading

The Magical Reality of “One Hundred Years of Solitude.”

“One Hundred Years of Solitude,” by Nobel Prize winner, Gabriel Garcia Marquez, has been hailed by literary critics as one of the greatest of all Latin American novels. A novel of epic proportions, it tells thestory of the life and death of a small town called Macondo, as well as that of its most prominent family, the Buendias. The chronicle of this family is a metaphor for the history of the continent in general, and of Colombia in particular, since its Independence from Spain in the early nineteenth century.

Photo courtesy of Corporation Nacional de Turismo It was in this novel that “magic realism” was launched into the literary world. This term was coined by the German art critic Franz Roh in 1925 to describe “a magic insight into reality”. No description could be more appropriate. The mingling of the real and fantastic along the novel manages to keep the reader on edge, unable to anticipate what will come next. One Hundred Years of Solitude oscilates between scenes of great poetic wisdom like the trail of yellow butterflies, to comical ones about the characters whose farts were so strong they killed all the flowers in the house, not to mention the dramatic ants that carried human babies on their backs. In this world, the strange and exotic become comfortably familiar, and the whole concept of an objective reality is put in question.

“One Hundred Years of Solitude” is a wonderful introduction to the magic of the caribbean, the complexity of its characters, and the tragic irony underlying a remarkably energetic group of people. Gabriel Garcia Marquez is a Colombian-born writer of amazing skill, thought by many to be one of the world’s greatest living authors. He currently lives in Mexico City and is considered a pioneer of the Latin American literary “boom.”

–Pilar Angel

Belgium

September 17th, 2009

Print This Post Print This Post

The Past Lives on in Belgium

Belgium. This small country offers an abundance of delights for any visitor through its culture, food, architecture, languages, and history. Arriving in Brussels on my annual trip home, I am immediately taken back to fond memories of my youth. I am humbled to think that as a child I ran through the cobblestone streets of wbelgiumhat is now the capital of NATO. Modernism abounds due to its international significance. While this is exciting, Brussels’ geographical location has always offered me easy access to the Belgian Coast where nostalgia lives on.

The growing fishing industry and the prosperity of the country, after Belgium became an independent state in 1830, led to the many family resorts along the forty-mile coast. Shortly thereafter, important traditions began and continue to be passed on from generation to generation. One tradition that fascinates me in particular is the “naming of the beaches.” This takes place in each of the 15 towns along the coast. Along the boardwalk (la digue) are the original wooden stairs with their wooden signs. Authentic wooden cabins, chairs, and umbrellas line the beaches in perfect succession. These wooden signs have been painted with the names of actual people who have bought the option to rent chairs and umbrellas on the beachfront. This is big business and the only way a new “owner” can take over is if someone retires or dies. Certain beach names have been there since my mother was a child-”Nathalie”, “Jean-Paul”, “Pascale”.

As a child, I saw men in the water on horseback fishing for crabs. Despite technology, they continue with their tradition. Watching a group of elderly men playing the game of “boules” (petanque) makes you wonder if you have taken a step back into 1910. Vendors walk the beach day in and day out selling ice cream and “boules de berlin” from wooden carts originating from the early 1900s. An electrical version of these old carts has yet to make an appearance. Activities such as soccer, cycling, games, and festivals are timeless, yet the ambiance along the coast creates an air of nostalgia.

People of all ages come to these seaside towns. Many stroll to study all facets of architecture. The art nouveau railway station in De Haan and Bredene’s “belle epoque” houses renovated into hotels are a treat for aficionados of architecture. Knokke, one of the largest golf courses in Europe, is located here and still relays an atmosphere from the past. Cathedrals are scattered throughout the towns along the coast, some with her doors facing right out to sea.

The sea color may not be that of the Caribbean; however, its health benefits date back to the turn of the last century. The elderly come to the coast just to breath the therapeutic air. The perfect combination of air, sand, water, minerals, and temperature attracts generations of families to visit year after year. Most importantly, however, is the feeling they get from recapturing the past. This is not a superficial nostalgia created as re-enactments such as those seen in festivals or events in other places. Despite modernization and technology looming in the outfield, this is the priceless feeling one gets just by being and breathing at Belgium’s North Sea Coast. The more Belgium modernizes, the more its vast and humbling past comes forward. These wonders, undimmed by time, await your discovery.

–Ruth D. Wharton

 

BELGIUM: Suggested Reading

“Insight Guid Belgium” by Michael Ellis

“Culture Shock!: Belgium” by Mark Elliot

 

Bruges…Worth the Side Tripbelgium

Hop off the train just 15 minutes before reaching the coast and you will be in Bruges. It’s no wonder “Good Morning America” took an entire week to explore this terrific city, where every view is picturesque. Start with a walk down the stairs to the omnipresent Reie, which flows around the old city. Then, it’s up the stairs to the Bell Tower, a 300-feet landmark, located next to the Church of Our Saviour and the Church of Our Lady. From these towers, the views are breathtaking. Now that you’ve worked up an appetite, come down to the Grote Markt (Bruges’ Grand Place) and stop for a “sachet de frites” or for chocolate in any shape or size!

India

September 17th, 2009

Print This Post Print This Post

India: The Land of Mystery and Diversity

India is a fascinating country. It is home to thousand year old ornately sculptured temples, the world famous Taj Mahal, modern skyscrapers, and prevalent slums. It is framed by the daunting Himalaya’s in the north, the Arabian Sea and Pakistan in the west and the Bay of Bengal and indiaBangladesh in the east. The southern tip of India is washed by the waves of the azure Indian Ocean separating it from Sri Lanka. India contains an astonishing variety of geographical features from stretches of eternally frozen glaciers, deep rain-forests, fertile valleys, blistering deserts, and palm sprinkled silvery beaches.

It is an ancient land, with an absorbing history. The Neolithic Indus Valley civilization, almost 5000 years ago, extended much over what is now Pakistan and western India. The Aryans spread the Vedic civilization until the 1st millennium from the west through the Gangetic plains in the east. In the south, Dravidian culture was prominent and flourishing. Great religions were born, vast empires rose and fell; and waves of invaders repeatedly attacked India for its treasures. From the 10th century Islamic empires were established, ending with the Mogul Empire. European colonialism began in the 17th century, ushering in a new era in the region, by Portugal, Holland, France and lastly, Britain. India gained independence in the late 1940’s mainly through the non-violent movement for freedom and justice led by M.K. Gandhi, which left an incredible impression throughout the modern world.

Over thousands of years, geographical, historical and religious influences have weaved the colorful fabric of Indian culture, one of the oldest known to humanity. Tall, fair skinned and green eyed Aryans, small framed Asians and dark skinned Dravidians, have all left a complex demographic profile in the society. Religion, in many forms, is the basis of India’s cultural context. This is entwined with every aspect of life and culture in India. The diversity is reflected in the 17 major languages and 900 dialects. Hindi is the National language but use of English remains extensive in education and business. Traditions, rituals, art, music and dance, drama, literature, movies, recreation, sports and cuisine all have their distinct flavors depending on the region of the country. It never fails to amaze observers, who witness bullock carts competing with motor vehicles, street vendors selling their wares in the shadow of fashionable shopping centers and snake charmers existing amicably with physicians and scientists.

Independent for only 50 years, modern India is also a struggling young country, trying to meet up with the challenges of a staggering population of 1.1 billion, a vastly diverse democratic society and fast advancing global technological progress. After extensive economic reforms in the early 90’s, India’s economy began to grow at a high rate as markets opened up for international investment. Foreign companies realizing India’s potential have made efforts to get more involved. Both imports and exports are growing and overseas markets are being explored by newly confident Indian entrepreneurs. Presently, India is emerging as an economic super power with vast human and natural resources and knowledge base.

Traveling in India can be a colorful, inspiring and interesting experience. It can also be confusing, chaotic and frustrating. Many love it, some are challenged by it, but no one can come back indifferent. India almost demands response from its visitors. It is essential to get reliable information when planning a trip to India. Health and safety tips from a travel organization or health clinic are very important.

More and more foreigners are visiting India for reasons other than sight-seeing. Companies are sending their employees as expatriates and consultants are being invited to live and work in India. To meet their needs, many local and international organizations are available to assist with obtainable resources. Indian embassy and consulates are good sources for such a search.

The spirit of India eludes easy definition or explanation. India is many things to many people and each individual comes away with a unique experience.

–Subha Addy, LCSW-ACP, AP for CAI

 

INDIA: Suggested Reading

“What’s This India Business?”

Globalization, to many companies these days, means moving from the West to India. The already vast country is growing economically at a tremendous rate, and author Paul Davies explains offshoring, outsourcing and the global services revolution in India in his book, “What’s this India Business?”

The introduction makes the reader familiar with India, including its weather and education, and not only brings the reader up to date about the growing economy, but also introduces the future of offshoring to India, including statistics of pioneer companies. His examples allow the reader to gain a real perspective on the impact India and its global services revolution have on Western economies, and in turn the colossal impact of those businesses on India’s economy.

The title of the book is discussed throughout the book as well as the fundamental nuances of the culture which favors familial relationships, and the importance of these when doing business in India.

Divided into three parts, with several sub-titles for each chapter, the book makes for an organized read from cover to cover, or allows you to pinpoint specific interest on the content pages. The final chapter touches upon corporate social responsibility and encourages a positive approach to outsourcing. This book is required reading for anyone who is associated with India in business.

–Tjidzani Maphosa

China

September 17th, 2009

Print This Post Print This Post

Chinese Weddings: The History Behind Them

China is a fascinating place where East meets West. No place is this more apparent than in Shanghai, a bustling center of commerce in the east. The architecture of Shanghai’s waterfront bund district is more reminiscent of Chicago’s Michigan Avenue than chinaof an oriental city. However, in other areas, Shanghai has preserved the traditional flavor in everything from tea houses to residential buildings. The city streets team with a mixture of bicycles and automobiles from all over the world. As Shanghai and other cities in China have blended old and new, modern Chinese wedding ceremonies are composed of a beautiful combination of traditional customs and western style. The roots of the ceremony stem from China’s 5000-year history which includes more than 2000 years of feudal society. Traditionally, on the wedding day, the bride wore a red dress and covered her face with a red veil. Red symbolizes good luck, happiness, and prosperity. Because most marriages were arranged, the first time the bride and groom usually met would be on their wedding day, when he came to pick her up. After she arrived at the groom’s house, and participated in the wedding ceremony, she sat in what would be her new bedroom while friends and relatives came to congratulate her new husband and his family, and to celebrate their union. After the guests left, the husband would unveil his new wife and they would begin their life together.

Although some of these traditional elements are still practiced today, Chinese weddings are much more influenced by the west. On the wedding day, the groom decorates the wedding car, picks up the bride from her parents house and drives her back to his parents house so that everyone can “welcome the bride.” The bride wears a western white bridal gown, and the groom wears a dark suit. After a little rest, they travel together to a reception hall, often located in a hotel. They stand at the door to receive the guests together. The guests usually bring a cash gift in a small red envelope. People prefer to give money as a wedding gift because it is easy to carry, the new couple can buy anything they like, and the guests can save time choosing gifts.

After the guests have arrived, the wedding ceremony begins. During the ceremony, the new couple exchange wedding rings, a Western tradition, and drink some wine or champagne while crossing their arms, a traditional custom. When dinner begins, the bride usually changes into a traditional red Chinese wedding dress. The happy couple circulates among the guests, thanking each one for coming, toasting each guest who drinks, and lighting a cigarette for each guest who smokes. At the end of the banquet, the groom’s relatives give each guest two small boxes, with candies or chocolates in it, called “happy candy.” After dinner, some guests will go to the wedding couple’s “new room,” which is usually in the same hotel. The “new room” will have been reserved and decorated before the wedding by the bride and groom, and is for the guests and the new couple to play games together and enjoy themselves. In addition, the couple will have also decorated their new house with “double happy” designs-Chinese paper cut-outs made from red paper.

Like China itself, Chinese weddings are a blend of Western influence and traditional customs. Many of the characteristics, such as the predominant use of red, are unique to Chinese ceremonies and may be mysterious to Westerners, but if you look deeper, you will find roots in traditional culture that go back for thousands of years.

–Amberly Chirolla and Ellen Wang

CHINA: Suggested Reading

“In the Know In China”

Since China’s emergence on the world scene, it has quickly become a major player in international business. As western persons continue to relocate and travel to China, they are realizing that it represents a vastly different culture. China is a nation in transition; shifting from a traditionalist culture to socialist and finally to one which is beginning to embrace a market economy. Though Chinese culture is becoming more westernized, it is still a unique society with very different customs and ideals.

Jennifer Phillips’ book In the Know in China discusses the multitude of problems facing individuals working, living, and traveling in China. Broken into nine sections, each with more detailed subsections, this book offers detailed and practical information for individuals working, living, and traveling in China. Phillips’ book offers guidance ranging from tips for women working in China to information concerning families moving abroad. Her advice is sensible and useful in daily life as well as regarding the Chinese culture as a whole.

The final chapter offers basic phrases and words in Chinese that would be used on a frequent basis. This is a must read for individuals who plan to live and work in China.

–Amy Nelson